I traveled to Dallas recently to make preparations for another first in foodservice. This time it will be a cook-off challenge involving chefs from some of America’s top restaurant chains.

This will be much more than a recipe contest. It will be a three-hour blow out of big time chefs faced with the challenge of using a box full of ingredients to craft a creation that will blow the minds of their judges. Yes, you’ve seen this before on Food TV but it has never been done inside the community of big time chains. We will keep you posted on the elements of creating a first in foodservice as we move toward this extraordinary event that will generate more buzz for one of our foodservice clients.

Apr 22, 2013

Creating another first in foodservice

Tony Treadway

I traveled to Dallas recently to make preparations for another first in foodservice. This time it will be a cook-off challenge involving chefs from some of America’s top restaurant chains.

This will be much more than a recipe contest. It will be a three-hour blow out of big time chefs faced with the challenge of using a box full of ingredients to craft a creation that will blow the minds of their judges. Yes, you’ve seen this before on Food TV but it has never been done inside the community of big time chains. We will keep you posted on the elements of creating a first in foodservice as we move toward this extraordinary event that will generate more buzz for one of our foodservice clients.

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Tony Treadway

TONY TREADWAY

President & CEO

Regarded in the advertising and PR industry as a top strategist, Tony is considered one of the most respected marketing minds in the business, especially in the $600 billion foodservice industry. As president, he leads Creative Energy in serving a variety of regional and national accounts in the textile, hardware, building materials, electronics, nuclear power and health care markets.

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2018-05-11T15:05:16+00:00